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2004 Cabernet Sauvignon
Napa Valley
86% Napa Cabernet Sauvignon, 9% Merlot, 3% Malbec, 2% Petite Verdot
Full-bodied with tones of ripe cherries, plum, black cherry, mint, rosemary, black pepper, tobacco and good oak tannins. Pairs elegantly with roast lamb, rib eye, pork roast, Parmigiana and espresso gelato.
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